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Farang Thai Kitchen

Farang Thai Kitchen is dedicated to serving Thai cuisine that is both deeply rooted in tradition and thoughtfully elevated. Specializing in bold curries and vibrant street food, we aim to honor the essence of Thai cooking while bringing our own unique perspective. In Thai, farang refers to a Westerner—reflecting our journey as outsiders who have lived, traveled, and trained in Thailand, immersing ourselves in its rich culinary culture. Our goal is to create dishes that are both approachable and authentic, staying true to traditional flavors, techniques, and the spirit of Thai cuisine.

Khanom (Small Plates)

Vegetable Spring Rolls

cabbage, carrots, green beans, mushrooms, nam jim gai

$6.00

gluten free, vegetarian

Chicken Satay (2)

coconut curry marinade, spicy peanut sauce

$8.00

gluten free

Tom Yum Waffle Fries

tom yum seasoning, pickled fresno chilies, cilantro, coconut ranch

$9.00

gluten free

Hat Yai Chicken Nuggets

fried shallots, nam jim gai, tri-pepper blend, salt, cilantro

$9.00

gluten free

Shredded Kale Salad

kale, carrots, cabbage, sweet potato, fried shallots

$9.00

add shrimp $4

gluten free

Pad Pak (From the Wok)

Chicken Fried Rice

jasmine rice, carrots, green beans, broccoli, scallions, oyster sauce

$16.00

gluten free

Pad Thai

fried tofu, bean sprouts, scallion, peanuts, cilantro

$19.00

vegetarian, gluten free

Pad See Ew

egg, broccoli, dark soy sauce

$17.00

vegetarian, gluten free

Drunken Noodles

broccoli, anaheim peppers, carrots, thai basil, oyster sauce, chilies, garlic

$19.00

vegetarian, gluten free

Choose:

chicken, fried tofu or veggies, shrimp - $4

pork shoulder - $5

Sup (Soup)

Choose one:

cup (broth + garnish) - $9

bowl (broth, protein, noodles, garnish) - $18

Khao Soi

chicken thigh, curry coconut broth, shallot, pickled mustard green, bok choy

gluten free

Tom Yum Goong

shrimp, lobster broth, lemongrass, lime leaf, cherry tomatoes, mushrooms, cilantro

gluten free

Boat Noodle

pork shoulder, pork and five spice broth, celery, pickled mustard greens, pork rinds, fried garlic, thai basil

gluten free

Samrub Dek (For Kids)

Fried Rice

carrots, broccoli, green beans, soy

$6.00 

gluten free

Wok-Fried Noodles

carrots, broccoli, green beans, egg noodles, soy sauce

$6.00

gluten free

'Lil Chicken Nuggies

ketchup

$.00

gluten free

French Fries

tossed in salt

$5.00

gluten free

Happy Hour

monday - friday from 2pm - 6pm, all day sunday

Hat Yai Chicken Nuggets

fried shallots, nam jim gai

$8.00

gluten free

Tom Yum Waffle Fries

coconut ranch, cilantro

$8.00

gluten free

Chicken Satay (1)

coconut curry marinade, spicy peanut sauce

$3.50

gluten free

Waan (Sweets)

Sticky Rice Sundae

house-spun pandan ice cream, sticky rice, coconut caramel, toasted coconut, whipped cream

$8.00

gluten free

Cupcakes

flavors: thai tea, ube, coconut pandan, strawberry

$6.00

Banana Doughnuts

peanut caramel, toasted coconut

$8.00